Welcome to Kanako's Cakes!
Iwai (from £33)
Iwai (Celebration) is a decoration cake perfect for birthdays, anniversaries and other special occasions. The price shown is for a 15cm cake (4-5 people), but larger sizes are available.
We can also make this as a chocolate or matcha cake. (egg, flour, milk - note different versions may contain different allegens so please specify any restrictions on ordering)
Kumo (£34)
Kumo (Cloud) is a a soft and light soufflé cheese cake marbled with Japanese green tea. The light, fluffy texture is unlike anything else you will have tried. The cake is 20cm diameter (8 inches), serving about 8 to 10 people (egg, flour, milk)
Kotobuki (£40)
Kotobuki (Congratulations) is our Raspberry and Chocolate cake. Three layers of chocolate sponge sandwiching handmade raspberry confiture and dark chocolate ganache. Using 70% cacao chocolate giving just the right level of sweetness and very rich texture. It combines nicely with fresh fruit. Price shown is for 20cm cake
(egg, flour, milk, soya, nuts)
Matsuri (from £100)
Matsuri (Festival) is a three-tiered cake, perfect for large celebrations and special events like weddings. the cost will depend on the exact size and decoration required. The version shown above is a chocolate sponge, but vanilla or matcha sponge versions are also available. (egg, flour, milk, soya, nuts)
Hana (price depends on request)
Hana (Gorgeous) is our range of special design cakes. This cake can be made to the design, flavour and shape of your choice. If you have any requests, just let me know and I will make an original, unique cake for you! The price will depend on the size and design. Can be made from a gluten-free recipe on request (egg, milk, flour)
You can place your orders via email to kanakos.cakes@gmail.com or by telephone to 07933366036. More details given at the bottom of the page.
Where else you can find Kanako's Cakes
Markets and Pop-up stall in April
12 &26th Magdalen Cheese and Provisions
(10am until cakes are sold out)
19th Topsham Saturday Market (8:30- 13pm)
The last Christmas cake collection and delivery day is 23rd December. Please e-mail me if you would like to order a cake for Christmas.
Please come along to buy my cakes & see me :)
About Kanako and her cakes
I moved to the UK in 2015 after spending 10 years training and working as a patissier in Japan. During that time I worked for wedding venues, cafes and patisseries. After moving to the UK, I decided I wanted to share the wonderful patisserie of Japan with everyone, so I started Kanako's Cakes.
I hope that you find something you want on our menu, but if you have a special request just get in contact. I am happy to see if I can make a cake that meets your requirements